Home / Cookware / Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.
  • Staub Coq au Vin Dutch Oven, 5.75 qt.

Staub Coq au Vin Dutch Oven, 5.75 qt.

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  • Detail
    • French cooking vessels designed to concentrate flavorful juices
    • Enameled cast-iron pots retain and distribute heat evenly and effectively
    • Durable matte-enamel finish won't discolor, scratch, rust or chip
    • Ready to use-no seasoning required
    • Basting spikes on lid interiors funnel evaporated juices back down onto food for even basting
    • Extra-heavy lids seal in moisture for tender, flavorful results
    • Great for oven-to-table presentation
    • Smooth ceramic bases are suitable for all heat sources, including induction
    • Knobs are heat-resistant to 500°F

    • Manufacturer: Staub
    • Material: Enameled cast iron
    • Capacity: 5.75 qt.
    • Warranty: Limited lifetime warranty
    • Made in France
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