Miyabi Koh 10-Piece Block Set
Quantity
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Detail
- Designed to exacting standards exclusively for Sur La Table, Koh melds expert artisanship with groundbreaking technology
- Revolutionary FC61 steel pairs fine carbide distribution with an astonishing 61 Rockwell hardness
- Fine carbide distribution results in a blade that holds an incredibly sharp angle and is extremely durable, with no risk of chipping under normal use
- Friodur2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability
- Each blade is hand-honed to a blisteringly sharp angle of 9.5° to 12°. Because blades are sharpened by hand, exact angle may vary slightly
- Blades are polished to a mirror finish and have sandblasted katana edges
- Each handle is individually weight adjusted, and undergoes a rigorous nine-step finishing process to ensure perfect ergonomic design
- Comfort-oriented features such as a rounded spine, bolster and heel reduce cutting and slicing fatigue; knife is easy to hold in either an Eastern or a Western grip
- Hand-engraved logo on blades
- Manufacturer: Miyabi
- Material: Pakkawood, bamboo, FC61 stainless steel
- Dimensions:
- Paring knife: 3.5" blade; 7.5" overall length
- Prep knife: 5.5" blade; 10" overall length
- Chef's knife: 6" blade; 10.5" overall length
- Santoku knife: 5.5" blade; 10" overall length
- Chef's knife: 8" blade; 13.5" overall length
- Bread knife: 9" blade; 14" overall length
- Kitchen shears: 8.25" x 3"
- Sharpening steel: 9" steel; 13.5" overall length
- Bamboo block: 13.5" x 7" x 10.25"
- Warranty: Lifetime warranty
- Made in Seki City, Japan
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