Miyabi Koh Santoku
Quantity
-
Detail
- Designed to exacting standards exclusively for Sur La Table, Koh melds expert artisanship with groundbreaking technology
- Revolutionary FC61 steel pairs fine carbide distribution with an astonishing 61 Rockwell hardness
- Fine carbide distribution results in a blade that holds an incredibly sharp angle and is extremely durable, with no risk of chipping under normal use
- Friodur2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability
- Each blade is hand-honed to a blisteringly sharp angle of 9.5° to 12°. Because blades are sharpened by hand, exact angle may vary slightly
- Blades are polished to a mirror finish and have sandblasted katana edges
- Each handle is individually weight adjusted, and undergoes a rigorous nine-step finishing process to ensure perfect ergonomic design
- Comfort-oriented features such as a rounded spine, bolster and heel reduce cutting and slicing fatigue; knife is easy to hold in either an Eastern or a Western grip
- Hand-engraved logo on blade
- Signature Miyabi decorative pin
- Manufacturer: Miyabi
- Material: Pakkawood, FC61 stainless steel
- Dimensions:
- 5.5" blade; 10.75" overall length
- 7" blade; 12" overall length
- Warranty: Lifetime warranty
- Made in Seki City, Japan
-
Customer ReviewsNo comments
