Miyabi Birchwood Steak Knives, Set of 4
Quantity
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Detail
- Includes: Set of four
- Care: Hand wash
- Dimensions: 5"
- Material: High-carbon stainless steel and birchwood
- Warranty: Limited lifetime warranty
- Authentically Japanese in design
- Each knife features 101 layers of steel
- 50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core
- To form a delicate Damascus pattern with a Rockwell hardness of 63
- Each blade is hand-honed using a traditional three-step honbazuke process
- It's sharpened twice on whetstones with custom grits, followed by mirror polishing on a leather wheel
- The genuine hamon edge-a visible line where flexible outer layers and incredibly hard core layer meet-is reminiscent of legendary Japanese swords
- A hamon edge is a sign of superior craftsmanship
- D-shape of the natural Masur birch handle creates a comfortable grip and ensures tireless cutting, even with frequent use
- Handle features an intricate mosaic center pin, red detailing, and engraved endcap
- Made in Japan
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